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Ghost Block Single Vineyard wines are created from the highest quality fruit from the Pelissa family’s four finest organically-farmed vineyards, including the MorgaenLee and Ghost Block Vineyards in the Yountville AVA and the Pelissa and Rock Cairn Vineyards in the Oakville AVA. Crafted in extremely limited quantities by their longtime, talented Winemaker Kristi Koford, Ghost Block Sauvignon Blanc, Zinfandel and Cabernet Sauvignons are extraordinary, collectible wines representing the pinnacle of the Pelissa family legacy.
